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El Pueblo Mexican Restaurant Reviews

Submitted by Michelle Werlau on 05/10/2022

Michelle Werlau 5 stars rating.

Overall Rating

Being the ever obsessive foodies that we are, last year my (retired chef)????‍???? Husband and I tried as many menudo at the best rated (local mom and pop style) places we could find in Norcal and even a few in Socal. We wanted to perfect our own at home recipe.
We were cranky and hangry and just started the 10 hour drive back home ???? to CA. We needed breakfast. We stopped here based on a quick glance at the ⭐️ star rating. We came in just considering a burrito and after looking at the menu - we changed our minds.
The staff was friendly and welcoming. They checked on us often to make sure we were happy and satisfied. Restaurant was clean and comfortable (they have an "A" rating from the health department.)

The salsa - wow spicy AND crazy good. Chips were nice and fresh.
The menduo ???? was absolutely delicious. It beat out our #1 choice from CA. The flavor was deep and the broth had a nice clean feel (not fatty.)
My husband's El Pueblo Burrito ???? was also great! We cleaned his plate and saved half my soup. It's nestled safely in the car and I keep thinking about how much I'm going to enjoy it when we get home. Not sure how far we'll get down ???????????? Hwy 10 before going into food coma. ???? We're making this a permanent spot when we come back!

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Brianna Walker 5 stars rating.

This was our first time visiting this place and let me just say it was well worth it. From the service to the food everything was flawless and flavorful. Our waitress was very kind and patient with us, she made sure we understood everything on the menu. She even brought samples for us to taste just to make sure we were satisfied. Food was 10/10. Oh and the margarita was blended PERFECTLY. I cannot wait to visit again!

Submitted by Brianna Walker on 07/27/2022

Daniel Valadez 5 stars rating.

This was our first time here and it was an amazing experience. Forgot to take pics of the food we ordered because we were super hungry. My wife and I both had the Chorizo plate. The Chorizo was very fresh tasting along with the rice and beans. The Horchata was perfect not to sweet and not watered down. To end a perfect breakfast they brought my wife a slice of cheesecake for Mothers Day. They even brought us a little bowl to try the Menudo and Posole. That is on our list to order next time. Will definitely be returning.

Submitted by Daniel Valadez on 05/08/2022

Doniphan Sanchez 4 stars rating.

If you enjoy spicy food then this place is for you. If not, then look elsewhere. There were five of us that each ordered something different. Each of us enjoyed the food, even though it was bordering too hot to enjoy. The food was tasty, fresh and prompt, and plated like a menu picture. The cleanliness was okay considering the area. The service was excellent. Both the servers and the owner came to check on us. If the place we're more classy and the food was a bit more tame I would give all 5 stars.

Submitted by Doniphan Sanchez on 05/03/2022

Large Marge 5 stars rating.

I always try something new when I come here. The food is always perfection and I can’t say anything bad about their chips and salsa. If you love spicy. Their cooks are always 100% with the food. You gotta come here!
I recommend the French toasts!

Submitted by Large Marge on 05/03/2022

Erik Hernandez 5 stars rating.

First time here. Staff is nice and answered all questions. Food came fast and was delivered with a smile. Great atmosphere. Awesome music.

Submitted by Erik Hernandez on 04/04/2022

Gabby Lara 5 stars rating.

I walked in with no expectations—I was just hungry. To my surprise, this place was, absolutely amazing. Not only was the food fantastic, but the staff…all of them, were incredibly friendly and inviting, from the second I walked in. Daniel was very friendly, and even though, he wore a mask, I could tell he was smiling. (Thank you.) The chips they serve you prior to your meal are fresh, while both salsas were spicy and delicious. I ordered the bacon and sausage skillet. The eggs were fluffy and moist, where as the rest of the items on the dish, were full of flavor, and the portion was large; it was served with a side of toast, as well. They’re in the process of getting their liquor license and I, personally can’t wait. I will definitely be back for the incredible service and the incredible food.

**UPDATE**
They have alcohol now!!!!

Submitted by Gabby Lara on 11/25/2021

Edee Lo 5 stars rating.

Amazing DELICIOUS EXPERIENCE. You can even host your birthday ???? party there in a private area. Plenty of parking! Great hosts and servers ❤️???????? They make you feel at home. The Chefs and the owners Amanda & Enrique deserve a 2 thumbs up for the hospitality and quality. They love to listen to their customers and try to cater the tastiest authentic Mexican food. Everything was so delicious and will be back soon! Follow for more nice and great locations ???????????????? Follow me for more!

Submitted by Edee Lo on 10/25/2021

Felix Velazquez 5 stars rating.

I am very picky when it comes to Mexican food because I grew up with my grandma. But El Pueblo is a very good substitute to her cooking. Today I got the Birria Tacos con consome. Looking for a good evening with Mariachi? Come here. You won't regret it.

The Quesabirria tacos were delicious. It comes in 3, and it will get you satisfied.

Submitted by Felix Velazquez on 09/12/2021

Felix velazquez 5 stars rating.

As soon as I stepped in they were playing Juan Gabriel. I thought I was entering my grandma's house. They sure make you feel comfortable and welcoming.

Food was great. The chicken was a little dry, but it never lost the flavor. I got the El Pueblo Fajitas, the trio. The Asada was well seasoned and cooked. Although I got mostly fat and no meat.
Shrimp still had the fishy taste at the tail. All in all food was 4/5 for those of my reasons.
For the price, they could put a little more effort on those small things.

I will come back again because so far this is the best Mexican restaurant I've been since I moved to AZ.

Submitted by Felix Velazquez on 08/30/2021