Submitted by BBQ Bill on 06/03/2022
STILL putting out some of the best central Texas BBQ in Arizona! BIG "Shout Out" to Quentin (sp) as friendly and he still remembered me from my visits before. Waiting in line was actually enjoyable, as the girl behind me and I passed the time talking about BBQ. We both were wanting a beef rib really bad, and as it ended up, we bought the last two they had! How cool is that?!
This original location at University is Highly recommended! (Hey Scott... my brisket and beef ribs are STILL better than yours!) Ha ha!
Absolutely amazing BBQ! Definitely in the top 3 that I’ve ever had. Seriously, it’s that good. The owner(I’m assuming) helped me get my young kiddos situated and so kind. The brisket is amazing, ribs are delightful, the jalapeño cheddar sausage is so good! The pecan pie is to die for. I don’t even like pecan pie and I wanted to go up and order another one. It’s. So. Good.
There is limited seating indoors, but there is outdoor seating.
It’s definitely worth driving out of your way for!!
Tip: if you want first choice of meat, get there early.
Submitted by Inger Hedlund on 08/12/2022
I say that they serve the BEST brisket in Arizona! 10/10, must-try, you will walk out happy from this place ????
Note:
-For minimal wait time, please try to visit during weekdays around opening time. It always works for me.
-Parking lot is small & therefore, fills up quickly.
Submitted by Priya Tarannum on 08/07/2022
Bbq brisket was amazing. The turkey was also delicious. Place is clean. Staff could be a bit more enthusiastic or energetic as they all kinda seemed depressed to be there.
Submitted by Shaheen on 07/09/2022
Good is off the chart. They open at 11 line forms 10:30. Beef ribs are only 1 or 2 days, Friday and Saturday I believe. (Call ahead) . Brisket is spoon tender , and the ranch beans had a nice kick. Definitely a BBQ you should try.
Submitted by John Kline on 05/27/2022
OMG if you like smoked meats then you HAVE to try LMB, because they are the best around for sure!!!
Go early because there is gonna be a line. Average wait is about an 45-75 minutes, which is about what you may wait at a bust restaurant for a dinner reservation.
Once they run out of an item it's gone for the day so again make sure to go early to get your amazing BBQ
SOOOOOO good
Submitted by Jeff Edwards on 05/07/2022
Everything I bought was the best. I ordered 2 plates Jalepino Cheddar Grits, Beef and Pork Ribs, Brisket, Sausage, Ranch Style Beans, and Cole Slaw. Little confusion on meat plates. Brisket plus Brisket or two meats. You can't have Beef Rib as one of the meats in a two meat plate. The folks behind the counter very friendly and have no problem adding a bit more meat for no extra cost and free samples. This BBQ will cost you a bit more than most other places. Be prepared to spend some money. I also bought their Pecan Pie. I haven't tasted it yet. Also, go before they open up, otherwise you could get stuck in line and not receive any food if they run out.
Submitted by Richard Squicc on 03/26/2022
We were told this place was amazing and was a must go. 4 years later after hearing that we finally stopped by after visiting the Phoenix Zoo today.
Wish we had gone sooner.
To start the staff was friendly and amazing. And the one was a Yellowstone fan which was a plus. And the guy cutting the meat let us try a piece before buying. Thanks
We ordered 2 sliced brisket sandwiches after tasting the brisket.
The brisket was so juicy and melted in your mouth. Their homemade BBQ sauce is the perfect flavor. And if you like a little spice they offer one with more of kick but not overwhelming heat.
We tried 3 of the sides. I had never had grits. But after having their Jalapeño cheese grits. I will definitely be having more. They were so good with perfect amount of jalapeño flavor and cheese. We also tried the ranch style beans. They were also really good. The other one we tried was the homemade potato salad. It is so good my wife and I trying to figure out how to make it for our own home bbq days.
Anyway we will definitely be going back to try more of the other meats and order some sauces to take home.
Submitted by Troy Boelig on 03/05/2022
This is a five-star BBQ! Love the ribs and brisket! They are juicy and soft, the ribs have a good flavor with the bones-just-come-off wonderful way to eat it. I like the brisket, they are yummy and delicious, perfectly cooked and smoked, with a beautiful brown color on the outside, tasty flavor inside.
The sausage is also good, I like they put the jalapeño and cheddar cheese inside the sausage.
The sides are also good, beans are good with meat! We went to the back to see how they do the smoke, it’s amazing they have all the professional BBQ equipments and woods, and the chef is very nice too, he chatted with us in a very interesting way and he is friendly to show us around! It’s very cool to watch all the BBQ in the grill.
We will definitely come back again!
Submitted by Lilah Tay on 12/15/2021
What made it amazing? This is what legit BBQ is all about. Nothing fancy or stuffy. REALLY good food served by really good people. Often times, places like this start to focus on catering to travellers and connoisseurs, not Little Miss BBQ. They seem genuinely happy seeing everyone enjoying their food. Positive vibes....awesome local business.
Submitted by Mrmister on 10/10/2021