What is Skilandis?
Skilandis is a type of Lithuanian sausage that is typically made from pork and spices. It is a popular dish in Lithuania and is often served as part of a traditional meal. This recipe will show you how to make skilandis at home.
Ingredients:
- 1 kg (2.2 lbs) of pork
- 1 tablespoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of allspice
- 1 teaspoon of garlic powder
- 1/2 teaspoon of nutmeg
- 1/4 cup (60 ml) of water
How to Make Skilandis:
1. Combine all of the spices in a small bowl and mix well.
2. Cut the pork into small pieces (approximately 1-2 inches in size).
3. Add the pork to a large bowl and sprinkle the spice mixture over it. Mix everything together until the pork is evenly coated with the spices.
4. Place the pork in a large saucepan or Dutch oven and add the water. Bring the mixture to a boil over high heat, then reduce the heat to low and simmer for 2-3 hours, or until the pork is cooked through.
5. Skilandis is typically served with potatoes, bread, and pickled vegetables. Enjoy!
