Cojutepeque Restaurant Reviews
Submitted by Mauricio Reyes on 01/17/2020
Mauricio Reyes 3 stars rating.
Nice costumer service, easy parking when is not crowded, right in the corner they even have parking in the back food was good, but when I order my pupusas and huevos con frijoles I found out that frijoles are not original Salvadorean frijoles, instead they use friojoles pintos so they make it more like a Mexican restaurant in order to be original Salvadorean they need to use Salvadorean beans.
Robyn Morales 5 stars rating.
Salvadorian food. Really great food. Do try the hot chocolate.
Submitted by Robyn Morales on 08/25/2022
A 4 stars rating.
Food was great, but service is terrible and sooooooo slow. The place is tiny. They only had one other table when we arrive and quite a few people working, but it took forever to have our order taken and for the drinks and food to come out.
It seems like they have a lot of to-go orders though, and maybe those take priority? I’m not sure what the situation is.
Submitted by A on 08/22/2022
Karen Barnett 5 stars rating.
Tasteful, yumminess that has you drooling til they bring you your food. I've only gotten Pupusas here, even back when they used to be 1.75! Now they're up to 3 something. But, they are still frkn good. Totally recommend.
Submitted by Karen Barnett on 08/05/2022
Douglas Ortiz 5 stars rating.
I cannot tell you much about the rest of the menu because the only thing I have we're pupusas and they were pretty good however what really stood out for me was there hot chocolate Salvadorian Style "no milk" that's got to be the best hot chocolate I've had in a long time
Submitted by Douglas Ortiz on 06/25/2022
Raul Salazar 3 stars rating.
The Cojutepueque Restaurant, is a somewhat good restaurant. The waitress did a good job, however the food is okay. The caldo de pata needed more spices and more meat. Also the vegetables shouldn't be cut in small pieces. The pupusas tasted good though. For me it's 3/2 rating.
Submitted by Raul Salazar on 06/20/2022
Fred Grajo 5 stars rating.
Recently started working in this area, and was craving pupusas during one of my lunch breaks. Found this gem near by. I had the bean and cheese pupusa and wow, it hit the spot! This will be on top of my list when I'm craving pupusas for lunch!
Submitted by Fred Grajo on 04/05/2022
angela gonzalez 5 stars rating.
Nice customer service and the food was so delicious and abundant! I will come by again!
Submitted by Angela Gonzalez on 04/03/2021
Simona (DivaTemper) 1 stars rating.
Looks like they were understaffed (makes sense) but still one person taking all orders, online, phone, and in-person she was over worked and it showed in her service
The food was gross Asada was too tough
The Salvadoran Plate was just nasty
And their Horchata also gross I threw it away after one sip.
Submitted by Simona (divatemper) on 10/27/2020
T Tran 4 stars rating.
This is the place to get authentic Salvadoran food in Los Angeles. The Salvadoran dish that most people are aware of are pupusas, a thick tortilla that is usually stuffed with cheese, beans, meat, or loroco, a vine with edible flowers. It was very good.
The traditional foods consist of a mix of Native American cuisine from the indigenous groups Lenca, Pipil, Xinca, Poqomam, Maya Chʼortiʼ, Alaguilac, Mixe, Mangue, and Cacaopera; with later influences from Spanish cuisine after the Conquest of El Salvador.
Submitted by T Tran on 08/18/2020
