Submitted by Marilyn B. McNair on 05/12/2022
"Great customer service! We get our order quickly and all dishes were extremely tasty. Love this Lazy Dig so much ❤. The staff is so welcoming and friendly they made a great atmosphere. Would visit again very soon.I would love to come again. What a gorgeous place with amazing price for food that is so wonderfully put together! From the custom menu to the dessert, WOW!
Wow, for taking us a in a few minutes earlier than reserved.".....
Good atmosphere and friendly service. Food tastes a bit too salty to me.
Submitted by Nora Ma on 09/05/2022
This would be my second time here - came back on a Friday nite with my family for dinner. The staff were very accommodating by seating us outside under a shaded area. Servers were friendly and efficient. Food tasted amazing however some arrived at our table luke warm.
Submitted by Joanne Dubie on 08/07/2022
I have known about Craft for many years and have seen every season of Top Chef and would consider myself a Tom Colicchio fan so I was very excited to try Craft for dinner last night. I am happy to say it did not disappoint! The interior is truly beautiful and open. The well known architectural firm Bentel & Bentel did a wonderful job with the design. Parking is extremely easy and available underneath the restaurant with free validated parking. They also have valet right in front but the self parking entrance is literally right next to the valet stand.
They have a large seating area inside, as well as a beautiful outdoor seating area. Last night we chose to eat inside since it was our first time, but next time we will opt for an outside table. For my starter I chose the Beet Salad and it was delicious. A wonderful taste of Spring in the Summer. For my entrée I chose the Soft Shell Crab because soft shell has been one of my favorite dishes since I was a child and it continues to be. The hot sauce with it made for a perfect level of spice and it would be something I would happily order again.
I highly recommend to anyone for any occasion. I work a block away so the area is very convenient for me but it is also centrally located for anyone visiting LA as well.
Submitted by Zan Lee on 06/26/2022
First of all, they are all well welcoming to customers. My boyfriend and I felt good the first time.
Second, you should try their cocktails! I had Midnight in Paris (absolutely was perfect cocktail ever), Penthouse Passion. My choice was perfect!
Submitted by Kevin K. Ford on 05/19/2022
What an absolutely incredible Experience!
Start to finish food and service was on point. I actually had a minor world-shattering moment in my first Bite of steak, sent tingles through my jaw, absolutely divine.
Mr Rigsby the chef knows how to impress and Jason my server was an absolute legend.
Can't wait to go back
Submitted by Jamie Treselyan on 05/14/2022
The food is phenomenal. We stopped here on our cross-country trip. I'm just loving it, I would love to come again. What a gorgeous place with amazing price for food that is so wonderfully put together! From the custom menu to the dessert, WOW!
Wow, for taking us a in a few minutes earlier than reserved.
Submitted by Percy E. Roberts on 05/04/2022
The food here looks incredible! Every dish arrived at my table looking spectacular.
To start, I had an off menu octopus special and the hamachi. The octopus was one of the best I've ever had, not slimy or chewy at all. It was grilled to perfection with a beautiful char and exquisite flavor. Definitely one of the highlights of the meal. Alongside it I had the fish which was light and fresh in a tasty jalepeno ponzu sauce.
For main courses I had the duck breast and lamb chop. The dishes looked fantastic, especially the lamb chop. However, these were extremely small portions. The lamb was all of four bites and the duck was four small slices, not to mention dry as well. I was definitely wanting for more with the main courses.
The sides however made up for the tiny protein servings. I had the crispy potatoes and the "Hen of the wild," a plate of oyster mushrooms. The potatoes were the star of the dinner. They were a hit - hot, crispy on the outside, soft inside and bursting with flavor. They were soooooo good. The mushrooms were also really tasty.
For dessert, I had the funnel cake with berries and sherbet. The flavors were good, but the funnel cake was a little oily for me.
Overall, the dinner was good. If you're really hungry, I'd say go somewhere else. Craft is definitely more of a quality over quantity kind of place.
Submitted by Aimee Wilkins on 03/23/2022
What a gorgeous place with amazing price for food that is so wonderfully put together! From the custom menu to the dessert, WOW!
Wow, for taking us a in a few minutes earlier than reserved.
Wow, for a gorgeous atmosphere! (Don't come dressed down!)
Wow, for congratulationing us for the event we were celebrating!
Wow, that each dish was amazing, from appetizers to dessert! I even had a nostalgic moment with the pasta! And the scallops were phenomenal! (Next level stuff)
Wow, that I could take home my custom menu all wrapped for me!
Wow, for amazing service! ????
We will definitely be returning! Our compliments to the chef! ????
Submitted by Faith S on 08/13/2021
Great service and ambiance. I am not a steak person, but I figured Tom's restaurant would be a good place to try wagyu, and I'm SO GLAD I ordered it. I ordered it medium and it was perfect. I expected things to be more pricey (on Google it's listed as "$$$$" but it's incredibly reasonable. Servers were attentive it was a great experience and dinner. Try the carrots too! My wife enjoyed the chicken.
Submitted by Kamille H on 05/15/2021