N10 Restaurant Reviews
Submitted by Kareem El-Sisi on 08/30/2022
Kareem El-Sisi 3 stars rating.
It was decent, but we expected better. It’s not a restaurant I’d be obsessed with but not one that I’d refuse to go if suggested. First impression is everything, and the first impression is they’re clearly understaffed. We waited 20 minutes standing in front of the reception booth with a reservation before someone could take care of us. Each waiter was handling 10 guests, that’s tough.
All that being said, the waiters were kind and friendly. The food is good, nothing crazy about it, but it’s good. The ambiance is nice.
Italian in Los Angeles is a competitive market, they’re going to need to up their game. Not everyone is a fan of or even know about Juventus, so they can’t depend on that to save them when you have top tier Italian restaurants a few miles away.
Fahad Emad 5 stars rating.
Excellent ambiance, great food and well worth the visit
Everything was perfect and everything was on point (taste - presentation)
Submitted by Fahad Emad on 08/25/2022
C M 5 stars rating.
Sensational classic Italian with modern presentation. Fried mozzarella is delicious. Truffle fries are amazingly fragante with real truffle shavings. The lasagna, made with Parmesan and not ricotta, melts in your mouth. Ragu was hearty, meaty, with pasta cooked to perfection. To finish, chocolate fondant with vanilla gelato is delicate yet rich. Truly a wonderful dining experience.
Submitted by C M on 06/11/2022
Daniela Lopez 5 stars rating.
The best place to eat real Italian food! Service and quality was just incredible ! A must go if you are in LA and if you are a fan of Del Piero????
Submitted by Daniela Lopez on 05/10/2022
Susanna SS 5 stars rating.
This is a posh yet cozy restaurant that is both family friendly and date night appropriate. The place was busy for Mother’s Day but service remained impeccable. The octopus and beef tartare were well prepared. The mushroom and truffle risotto is the best I’ve had. The shrimp and farro salad was so simple but tasted divine. The prosciutto pizza and desserts were addictive. Our dining experience was perfect from beginning to end!
Submitted by Susanna Ss on 05/08/2022
mark scharaga 4 stars rating.
Pretty enjoyable meal all in all. The lobster bisque was nice. The Caesar salad was alright and definitely could have used a little more anchovy in the flavor in the dressing. Loved my carbonara. The tagliatelle was also delicious. Desserts were alright. Service was pretty good too. Definitely would eat here again.
Submitted by Mark Scharaga on 02/04/2022
A V 4 stars rating.
Delicious wine and a good menu. The design or scenery isn't much but the food was definitely on point . We had the squid appetizer, lamb chop!!! a 2019 Syrah and dessert
Submitted by A V on 01/26/2022
Anthony Merchak 5 stars rating.
N. 10 Restaurant is a contemporary, Italian restaurant with multi-regional, seasonal cuisine, in a slick modern space with an intimate fun vibe.
Behind the restaurant is Italian football legend Alessandro Del Piero. His creativity and vision with an eye for the goal has made him a fantastic team leader on and off the field. Combined with passion for exquisite, authentic Italian cuisine, he has created an inviting place with great ambience and aesthetics, where people can gather and have a good time.
Service is amazing, i highly recommend, the food is so special, and the pizza ???? is typical Italian, i am sure that the chef is Italian.
My friends tried the pasta and they told me is also amazing !
We tried the donuts ???? dessert showing in the picture and it was so delicious .
I recommend everyone to visit this restaurant, and i wish that i met the legend Alessandro del piero, i asked if he’s in the restaurant but i was not lucky to meet him in person.
Submitted by Anthony Merchak on 01/25/2022
Sea anemone 2 stars rating.
The food was really just average… $50 steak and it was over-cooked. My friend who had the sea bass said it was just ok as well. Don’t come here for food, obviously. We also had to wait half an hour for our food to be served.
Submitted by Sea Anemone on 11/20/2021
J A 3 stars rating.
Okay, so some of my favorite places are places that have had (only) great service. Even when the food came out terrible. Even when they messed up an entire order. But in those instances where they were instantly communicative or fixed it and were attentive -- I don't take off many points. It can still be an overall good experience.
But when you set menu prices high....you inherently expect (emphasis mine) an amazing dining experience. It's a shame really because the chef can make amazing dishes... full of great ingredients and curate an epic menu, but that can be washed away, unfortunately in just an instance by bad, slow or no service.
So back to N10. I have seen other reviews which were amazing. Glowing. Positive experience. That intrigued us. But the fact that they had plenty of tables for a Saturday night on opentable, was really quite curious.
The food was better than good. The salmon was brilliant and perfectly cooked. The mushrooms were delicious....and the Tagliatelle was really epic.
But had it not been for us waving down a manager (who was apologetic and nice enough, but hardly could be pulled away from the "influencers" at other tables)...I wager we would have sat for (another) 20 mins without a drink, water or anything. And for sure, it's a first world problem, but again, this is supposed to be a nice place - price for 2 for dinner and couple drinks was about $200 with tip.
Hardly the experience you feel you deserve at that price. What of all the tables were booked and full? What kind of experience then?
A little side note for the bar...after we finally got them...the first round of old fashioneds were great, with a giant ice cube......but the second round was watered down and with what seemed like crushed ice. So that wasn't great.
But, hats off to the chef, who did a fantastic job, it's a shame though that the rest of the experience wasn't as fantastic.
In my humble opinion the chef themselves saved it from a 1 or 2 star rating, instead making a 3 star.
Submitted by J A on 10/28/2021
