The Dragon Restaurant Reviews
Submitted by Hyunie Kang on 04/27/2022
hyunie kang 5 stars rating.
really good Korean Chinese restaurant. always has good service and a quiet ambience (unless some particularly noisy people come in). have a set menu and a regular menu. also have private rooms available for groups (recommend if you group is noisy as to not disrupt others) order the 짜장면 (black bean noodles) if unsure what to order but everything else is pretty good too :)
justin kim 5 stars rating.
Korean Chinese fusion food with Los Angeles flavor added. Highly recommend if you never dine Chinese food in Korea town
Submitted by Justin Kim on 08/30/2022
Kenneth Ahn 5 stars rating.
Food is good and consistent - we got the Kung Pao Shrimp (my favorite), jjajjangmyun (it hit tonight), beef w/ mushrooms and seafood medley.
Great venue for large gatherings - they also have plenty of private rooms.
Service is impeccable, especially if you have a birthday. They'll store in their fridge, bring it out with candles ready to go when you give the signal. They also provide paper plates and forks.
They always have valet parking for $2 during lunch hours and $3 for dinner.
Submitted by Kenneth Ahn on 08/02/2022
kenyatta cole 5 stars rating.
The Dragon is ????
The Mongolian Beef is so tender. It’s a must that you come here and order the Fried Shrimp in Hot sauce! Oh my God! It’s bomb ???? P.S. the sauce is not hot at all.
Don’t sleep on the shrimp egg foo young, it’s very good! I’ve past this place for over 30 years and just realized what I have been missing. A great place for large parties and large seating with large private rooms for dining.
Submitted by Kenyatta Cole on 07/19/2022
Sergio Herrera 5 stars rating.
Portions are big. Jajangmyeon was great. Orange chicken was great, Beef Chow mein was great. We got a plethora amount of side dishes included for these 3 dishes. 4 sides of kimchi, 3 sides of soup, tea pot, egg rolls, fried flour tortilla chips in sugar, 3 sides of lettuce with some kind of sweet oil.
Submitted by Sergio Herrera on 06/17/2022
A Google user 4 stars rating.
It's a bit dingy, but that's what makes the place feel authentic. The portions are large, especially for the black bean noodles. Most people can't finish it by themselves. You can split it with someone by asking for an extra bowl, or you can ask for a small. The sweet and sour pork, sweet and sour shrimp and seafood noodles were good, but the black bean noodles were slightly bland in my opinion, but you can add soy sauce or Sriracha. This place is meant for family gatherings, rather than going by yourself.
Submitted by A Google User on 06/13/2022
R K 3 stars rating.
They have a great menu selection. Great gathering area... Their food though used to be better before. 90% of their food was very salty on my recent visit (opinion from a 10 people group) Maybe they got a new chef. I would highly request that they should try their food often before serving their menu yo customers.
Submitted by R K on 06/02/2022
Grace Yoo 4 stars rating.
Korean style Chinese food. Overall, it's great.
Submitted by Grace Yoo on 02/21/2022
Danielle Martin 5 stars rating.
We have our annual holiday party here. The food is delicious and satisfying. Large portions. The staff was attentive and accommodating to such a large party. The vibe is quiet and homely. You don't feel rushed to complete your meal. Bathrooms were clean and well stocked. There is valid parking in back which I highly recommended.
Submitted by Danielle Martin on 12/18/2019
Charles Lee 4 stars rating.
Very good korean Chinese food restaurant in the heart of Koreatown. This been here forever. Decent Chinese food pretty good service this is where all the Korean celebrations are held such as the 100-day birthday and the one year old birthday. Even smaller weddings and other birthday such as 60th and 70th and 80th birthdays are held here. I always overeat when I come here. The kimchi is addictive. I can't stop eating the stuff. Better come here without eating lunch for dinner. Definitely I'm always going back here. #KoreanChinesefood #theDragon
Submitted by Charles Lee on 09/01/2019
