KOMO Reviews
Submitted by Yannis Guerra on 02/22/2022
yannis guerra 5 stars rating.
Excellent tasting menu, very competent staff. The Nigiri was smooth as silk, and the overall quality was very high
James Armstrong 3 stars rating.
This place is pretty and the fish quality was solid. Problem is its wildly overpriced for what you will get. $15 for 3 oysters not cleaned properly enough to detach. An over iced sashimi plate had all of the pretty standard pieces of fish still stuck together...for $100 per person. There are low cost and high cost options to explore nearby that will be much more rewarding.
Submitted by James Armstrong on 09/16/2022
Victoria Sterling 5 stars rating.
Absolutely terrific meal. The tasting menu is creative and has many WOW moments with dishes like the dear your own wagyu and the foie gras on a lobster pancake.
Submitted by Victoria Sterling on 09/05/2022
Kayla Nieves 5 stars rating.
Some of the best cocktails I’ve ever had. Went for happy hour, the duck salad is a must try! So tender & flavorful. The chicken thigh bao sliders were amazing as well. Seriously everything was delicious & the service was amazing :)
Submitted by Kayla Nieves on 07/14/2022
Rory Hillmer 5 stars rating.
From start to finish this was one of the better meals I've had in Chicago. The service was top notch and every dish we ordered was over the top delicious. I'd highly recommend checking this place out and don't miss the tuna nigri sampler.
Submitted by Rory Hillmer on 04/27/2022
Robert Shepard 5 stars rating.
Komo was amazing!!! Came here for my friends birthday (just us two) and we were greeted by the hostesses with a sip of sake, then escorted through a Shoji sliding door to our table.
The interior is gorgeously done and the place settings so organized. Every service person is distinctly dressed and we felt so well taken care of.
The food is delightful, inspired, and perfectly portioned. We had two cocktails each, plenty of food, and our bill was very reasonable for a nicer restaurant in West Town.
Def come check it out!!!
Submitted by Robert Shepard on 04/23/2022
Jenna Eckmeder 4 stars rating.
3.5 stars if I could. Overpriced for what it is. The chef came out to our table to explain his sashimi course ($150/person) and clearly seemed like he didn’t want to be there. The pisco cocktail was delicious and the sushi itself tasted great. The staff was all very friendly as well. Something just seemed “lack” overall.
Submitted by Jenna Eckmeder on 04/03/2022
Norris Liu 5 stars rating.
Prepare to be pleasantly surprised by the quality of Komo's decor, cocktails, and food. Fresh toro, buttery Kobe beef, savory lobster croquette. Just try it and thank me later.
Submitted by Norris Liu on 02/28/2022
Kara Smith 5 stars rating.
Service was great, drinks were delicious and food was good too. Really liked the dressed oysters and the tuna flight (not pictured)
Submitted by Kara Smith on 02/26/2022
Krista Brummet 5 stars rating.
Wow. The best (and most expensive) meal of my life but so worth it. Can’t wait to be back again! You have to try the nigiri.
Submitted by Krista Brummet on 02/14/2022
Jose Antonio Hernandez 5 stars rating.
Thank you so much for making our experience so special. Miranda was fabulous!! Prior to the night becoming even more special, she made us feel so welcome! She's a pro. Please express our gratitude to her and the entire service team. Our waters were always full, our table cleared smoothly, our questions and requests answered warmly and quickly. Just incredibly professional. It felt like an exclusive experience. Every course was phenomenal. I'm dreaming about the mushroom soup, nigiri and white strawberries!! My (soon-to-be) husband was in love with second course! My complements to the chef and his team for a delicious tasting menu and, of course, sincere gratitude for taking extra care of our dessert and making this once in a lifetime experience truly special. To everyone involved in our experience, from filming to filling, many many thanks. You all have a special place in our hearts. Oh! And we loved the music all night! Such a great vibe. Nils, we want your playlist!
-Kelsey and Tony
Submitted by Jose Antonio Hernandez on 02/13/2022
Bridget S 2 stars rating.
Unfortunately, we were quite underwhelmed. It started out on a high note with the soup - it was delicious. Then things started getting odd. They starting swapping out random dishes vs. the menu we prepaid for. They said it’s because the chef wanted what was “fresh” but I’m not sure I believe that. For instance, they served us mackerel which is one of the cheapest types of fish you can buy. They didn’t serve the beef courses. The dishes they did serve were sub par. Disappointed at the quality and experience, especially given the high price. Sadly, I would be surprised if it lasts more than a year.
Submitted by Bridget S on 02/04/2022
Nate Weibley 5 stars rating.
We had a great time at KOMO and thoroughly enjoyed the tasting menu. There wasn't a single course that missed the mark, and the staff were wonderfully attentive. Each course was balanced and really brought me back to our time in Japan. Can't wait to come back and try another seasonal menu!
Submitted by Nate Weibley on 12/18/2021
Daniela Cohen-Dawson 4 stars rating.
Upon arrival the hostess was not friendly or warm. Did not even welcome us. Which aside from menu slinging is the point of having a front door hostess.
The presentation was the best part of the meal. The food itself, was adequate, and the price is matched of the effort of the dishes.
I’m shocked at the ambiance of high end eateries. I’ve seen the word pretentious used often for many of the Chicago places. I hope these establishments learn that there is no template to appearance, and that being service friendly benefits their reviews of business.
Overall, the best offer of this place is its soft lighting, great staff service within our own experience (outside of host) with a graceful appearance.
Submitted by Daniela Cohen-dawson on 11/26/2021
