Submitted by Crank Fastle on 11/11/2021
Mask necessary. They don't have any masks for customers nor do they sell masks.
Disappointed that they sold out of cardamom buns before 10am. Minimal interior. The almond croissant was tasty, but dense... that's probably how it's supposed to be. Cinnabon bun was delicious, with an atypical frosting, and more of a modified morning bun vibe. Coffees were strong.
Pricey but good. 4.5 star pastries. 3.5 rest of the experience.
Solid cold brew and tasty laminated pastries! Wish they had more seating available, but great for carry out.
Submitted by Chris Krieps on 09/03/2022
Best kouign amann in the city! Ordered some pastries and a loaf of seeded whole wheat for pickup on a Saturday morning and service was fast and simple.
Submitted by Kendra V on 09/01/2022
Never had a better pastry in my life. Best experience! Ice dirty chai was so good too.
Submitted by T K on 06/17/2022
The cinnamon rolls here, with the little dap of cream cheese on top, are just amazing. It's easy to spend $50 for a breakfast for two, so choose your pastries and coffee wisely.
Submitted by Andrew Foley on 06/06/2022
I probably went a bit too late for my own good. Slim pickings around noon. Carrot cake was really yummy but a bit pricey. The cookie was really good.
Submitted by Ivan Sarabia on 05/23/2022
The afternoon tea bun gave me chills as the care with which it was made radiated through my soul. Have tried a large assortment of their pastries and all are just on a different level. I can scarcely imagine a more delicious pastry experience. Superb, delicious, and leave me thinking about them weeks later… Thank you, Lost Larson!! ????????????????????♀️????
Submitted by Sarah Mills on 01/30/2022
My friend picked up and delivered two boxes of assorted pastries to my coworkers and me (respiratory therapists). We were all in awe of the deliciousness! It was really fun to share the excitement of trying the different varieties. Favorites were the chocolate croissant, the spinach and feta danish, and tebirkes.
Submitted by Katie Mallory on 12/30/2021
This place... it’s so perfect. I’ve had it multiple times and it’s been amazing each time. How do I even express my love for their croissants or their savory pastries that are just so buttery and flaky and melt in your mouth while having a perfectly crisp layer on the outside. I love this place!
Submitted by Tasbiha on 02/02/2021
We visited the Lost Larson @ Wicker Park on its opening day. There was already a line in the morning. We brought home cheddar kale scone, chocolate hazelnut croissant, afternoon tea bun and ham and cheese croissant. Every single bite was delightful. The scone is light and buttery with a hint of pepper. The chocolate hazelnut croissant surprised me, as it was made with chocolate dough. It wasn’t as airy as the regular croissant, but the stuffed hazelnut cream made it very satisfying. The afternoon tea bun is like a croissant style brioche, full of refreshing citrus with a hint of earl grey. The big piece of ham rolled inside definitely level up the ham and cheese croissant. I wish I could stay longer and try out other pastries and bread. How about opening a 3rd shop in New York City?
Submitted by Doraemon on 01/05/2021