Sociale Chicago Reviews
Submitted by Michelle Woodbury on 08/15/2021
Michelle Woodbury 4 stars rating.
Walked in for brunch today on a beautiful day and got seated after a few minutes. Had a choice of inside or outside. They are currently intentionally not seating at full capacity due to wait staff shortages which I think most of the Chicago industry is experiencing.
My chilaquiles were delicious, they came with tasty and tender chicken, over easy eggs, and chips that stayed crispy and held up with the weight of the toppings. Would definitely get it again. My SO had the French omelette, while it was tasty it did look a little smaller, especially for a three egg omelette. Definitely a good place to check out, will go again especially for brunch!
Jeff Bergstrom 4 stars rating.
I went there in the middle of the day so not busy at all. That said the staff was pleasant and the food was very good. Also, a remarkably good Bloody Mary. Maybe not the best ever but no complaints.
I had the pork belly and the salad with chicken. Salad was a bit small for the price but I enjoyed it a lot. I was surprised the pork belly was so good.
Will definitely go back.
Submitted by Jeff Bergstrom on 09/01/2022
Gurleen Kaur 5 stars rating.
Cute atmosphere and great drinks! I got a burger too and it was delicious! A great place to come after work and it's not too busy on the weekdays which makes it a nice place to drink and relax!
Submitted by Gurleen Kaur on 07/25/2022
Afua S. Owusu 5 stars rating.
The food here is absolutely amazing. You can't go wrong with the brussel sprouts, wood fire chicken salad and the meatball. I'd order this every day if I could.
Submitted by Afua S. Owusu on 07/20/2022
Nique Christian 1 stars rating.
My review went from 4 stars to 1 star when I received my food! I dined here to celebrate my birthday on tonight. I was greeted and wished a happy birthday before being seated, which made me feel special. The server is a student who is still technically in training but no one was really training her this evening. She didn’t know the tequilas in stock, I understand that there’s are culture barriers but this is not an excuse when you had her on the floor by herself. She took our drink orders as well as appetizers, Which were a shot of tequila and a lemonade. Tequila was received after the bar help came over to explain the culture barriers of the server, yet my spouse never received his lemonade until 25 minutes later after asking the server again. And the miss avoiding for the lemonade we have received appetizers, Of which we enjoyed. Our server never came back to the table after receiving our appetizers. At this point now appetizers are gone and we are waiting to put in entree order. It’s at least another 10-15mins before she comes back to take entree order. During the time waiting for entrees no water nor lemonade was asked to refill, yet we were asked if we wanted more liquor while waiting over 20-25 min extra for entrees. We finally receive them and the portion side was completely off for the mahi risotto ( small & over cooked). My spouse order penne pasta which was watery, lacked seasoning as if the chicken had sat in water all; very tough. Not sure if I should give the restaurant another try, maybe for brunch; who knows especially considering I’m still looking for food to enjoy for the night after dining and spend a lot on nothing.
Submitted by Nique Christian on 06/18/2022
billpsu92 3 stars rating.
Memorial Weekend
We made reservations online an hour earlier than necessary as the restaurant while we were there was pretty wide open. Therefore, do not rely solely on Open Table, try contacting the restaurant directly if reservations do not show available online.
The layout and vibe of the place is pretty cool with nice outdoor seating options. On the inside, an open kitchen concept and you can sit and see the kitchen staff crafting away.
Regretfully, the food was not up to expectations. The strip steak was without flavor, all entrees were warm at best. The menu selection on appetizers were not diverse.
Ultimately, this could be a 4 star review if we had a better server. She lacked the ability to connect and creating a warm welcoming feeling. We felt like she was talking down to us based on food and drink selection.
It would be worth another try, or great place for drinks at the outside patio that wraps around the restaurant.
Submitted by Billpsu92 on 06/06/2022
Gina B 5 stars rating.
Awesome spot for brunch, with a few tables outside. Service was quick, food was tasty, plated well, and fairly priced for city brunch. Steak and eggs, French omelet, and Polenta fries were delicious! Two bloody marys, an appetizer, and two main entrées came to roughly $80 before tip.
Submitted by Gina B on 05/31/2022
Jaye Aster Broder 4 stars rating.
I came with a friend. It was easy to make a reservation. The portions were generous. We order es the burger and salmon. The bacon on the burger was thick cut and the egg was not very runny. I liked the side salad substitution for fries because the salad as fresh and with good ingredients. I loved how the restroom had a towel dispenser just to open the door because it lets employees wash and not contaminate their hands when they open the door. We ate outside and it was pretty quiet.
Submitted by Jaye Aster Broder on 05/14/2022
Dorian Spears 4 stars rating.
I had the Blueberry Pistachio pancakes with a side of scrambled eggs. De-lish! My food was ready quickly, AND it was hot off the grill! A glass of pineapple mimosa was my drink of choice. Staff were friendly, engaging, and made me laugh before a manicure appointment with a friend. Will visit here as often as I am in the Printer's Row neighborhood.
Submitted by Dorian Spears on 05/10/2022
ARI K PRODUCTION (Arian Khoroushi) 4 stars rating.
Made a quick decision to stop in at this restaurant near our house. It was fun and warm crowd. My partner wanted to try their mushroom flat bread, and it was quite good.
We loved the Mimosa drink, their beet salad and grilled Eggplant.
The Chai Masala wasn’t the one I expected to be though.
Submitted by Ari K Production (arian Khoroushi) on 09/24/2021
