Taqueria El Milagro Reviews
Submitted by Quiana Bee on 02/06/2022
Quiana Bee 5 stars rating.
My friend and I dined inside... The seating was in cubicles. If you're overweight you may have a hard time seating in those. It was tight for us. Lol
I had the chicken taco plate. They didn't cut up chicken which was fine. I liked the chicken, it was grilled and had a nice flavor. The beans were too soupy. The horchata wasn't sweet.
I will be back for the chicken though ☺️.
Christina Price 5 stars rating.
I had the grilled chicken taco with a flour tortilla…. It was SO SO good!!! Great stop while in Chicago!
Submitted by Christina Price on 07/26/2022
Jo 5 stars rating.
Food actually tastes homemade. The tacos are stuffed! I know next time I'll definitely get half the usual amount of tacos I eat. If you were to separate the ingredients inside one taco, you could make a small meal with the beans, rice, and amount of meat they put! The steak is delicious.
Submitted by Jo on 06/04/2022
federico cavazza 5 stars rating.
Great service and great carne asada
Submitted by Federico Cavazza on 05/26/2022
Tonya Snow 5 stars rating.
LOVED LOVED THEIR TAMALES.
Today they were out so I got the Plato de Carna....lol or Steak dinner. It was excellent
Nice and tender and I like that I could make my own. Unlike most place that chop up the meat.
Their salsa is some of the best. Flavorful & Fresh.
Submitted by Tonya Snow on 05/17/2022
Rosa Acevedo 5 stars rating.
Their food and service is amazing!!! I highly recommend this place for authentic Mexican food!!
Submitted by Rosa Acevedo on 04/19/2022
Jeff Gottdownunder 4 stars rating.
Been having a hard time finding el milagro chips in the stores so thought I'd come to the source! Of course the store part was closed but when life gives you lemons you stick around and get some tacos.
The tacos are absolutely huge. Got a steak and a pork taco (with Verde sauce). Both were tasty. The chips with salsa Verde might be better with sauce on the side (very saucy). Enter parking on the alley side. Staff were very nice. Not going to fault them for being on the slow side, I know lots of places are short staffed. Worth the trip to help the taqueria with the best chips in the city.
Submitted by Jeff Gottdownunder on 01/31/2022
Samantha Lambros 5 stars rating.
So delicious, fresh, and affordable. Also indoor Plexiglas boxes for dine in makes you feel very safe. Also the security guard and staffed parking lot is a great extra layer of protection!
Submitted by Samantha Lambros on 01/01/2022
Jacob Golick 4 stars rating.
Second time here and I still think it's pretty solid food. If you are a covid freak this is a safe space. They have little sectioned off areas for each table completely surrounded in plexiglass. I had the steak platter and a pork taco with green sauce. The tacos are gigantic and I appreciate that! The steak was pretty good as well. My buddy got the pork in green sauce and wasn't super impressed but when it comes to Mexican he is pretty picky. The horchata was alright and it only comes in one size, I wish they had a few sizes as I like to drink alot. We also got some tamales, I tried the strawberry and the coconut/raisin one. They were both very good and moist. The strawberry one had what seemed like almost a jam on/in it.
Submitted by Jacob Golick on 10/29/2021
Foeor 4 stars rating.
This place has some really good steak tacos might need to add some salt to the meat as they do not add seasoning. They cook it on a open fire flame, its super cool that you can see them cook the meat. We had the tamales as well they had good flavor try the green chicken ones. Price is reasonable because of the quality they put in what they do no cutting corners. The flour tortilla with the steak Is my go to. They add rice and beans to them so make sure they understand how you want the taco plane/onion cilantro/or with rice and beans.
Submitted by Foeor on 03/03/2021
