LAPPART by AIR FOOD Reviews
Submitted by Fickle Gator on 09/03/2022
Fickle Gator 4 stars rating.
I didn’t have reservation and the restaurant is fully booked for the night so we sat outdoors. It’s a bit noisy outside and the neighborhood seemed a bit sketchy too. I would really recommend you get a reservation indoors.
We had an escargot, a sea bass, an d a beef dish. The escargot is perfect! I like the pesto sauce. The sea bass is a bit plain, could use more condiments. My friend had beef on pita with fries (quite big portion!)
Vasta Balaei 5 stars rating.
Tasty french cuisine. Everything was great, from the food to the service, the deco amd even the music! Very nice place you should add to your to do list when you're around...
Submitted by Vasta Balaei on 09/16/2022
Melvin Yong 5 stars rating.
It was pretty late and we did not make a reservation but they were kind to take us in. The steak and fish were really fresh and good. Nice ambience and excellent service. We were really delighted by the whole dining experience at L'APPART.
Submitted by Melvin Yong on 06/22/2022
Hallelujah Jesus-Bless-Us 5 stars rating.
The food is beyond delicious and there customer service is beyond exemplary is world class and dynamite. The blessings are strong in this establishment. Shout out to Trey for being a blessing. Food is krazzzyy good
Submitted by Hallelujah Jesus-bless-us on 05/29/2022
Jason Meyer 5 stars rating.
Excellent dining experience for a table of 2. On the menu this evening was a Frisée salad, Escargot, Beef Bourgeon, and Crème Brûlée for desert. Pasta was al dente, meats were prepared nice and soft with no complaints for the whole experience.
It’s in downtown so parking is on the street or a nearby structure.
Reservations recommended as it was busy during peak hours on the weekend.
Submitted by Jason Meyer on 05/17/2022
Danming Wang 5 stars rating.
I celebrated my birthday at here and we had a wonderful experience. Everything was sooo delicious. The presentation was also beautiful and you can even see how your dishes were prepared from a TV. Menu is changed every week and we will definitely come back again to try new food.
Submitted by Danming Wang on 03/04/2022
A V 5 stars rating.
It’s a must try. It’s like a hole in the wall that just opened not too long ago and the dishes are prepared incredibly well. This is also the first time I’ve seen the preparation for each dish shown live on a TV within the restaurant, super cool experience. The small menu just speaks volumes as the quality of each dish is incredible.
Submitted by A V on 10/24/2021
Zan Lee 5 stars rating.
Wonderful experience! It's nice to find another hidden gem in town. Felt like a locals place in the best sort of way and being that I am one as well I felt extra comfortable. It's especially a great date spot but I would go on any occasion honestly.
Our waitress was very polite and checked in on us many times. I started with the French Onion Soup which was very good although different than what I'm used to being they used white onions but the surprise actually made the dish more unique. I then followed up with the Beef Burgundy which was rustic and hearty and filled with delicious veggies, pearl onions, and an awesome rich stew. I love inland French cuisine and this dish did not disappoint.
Parking can be a bit tricky but there are many pay lots close as well that won't charge more than $10. They don't have many tables inside so I would suggest booking ahead. Very enjoyable experience and I would recommend to any French food fan or anyone looking for a good dinner.
Submitted by Zan Lee on 09/14/2021
Lorenzo Patricio 5 stars rating.
If you like excellent food then L’Appart is it. If you love French cuisine then L’Appart is definitely it. This unassuming #French #restaurant in the Historic Core of DTLA is worth a try. The food is expertly prepared and the service is great. The menu is relatively small and changes with the season but some of my favorites are the oysters, escargot, mussels, sea bass and the lamb shanks. Check them out! You won’t be disappointed.
Submitted by Lorenzo Patricio on 08/26/2021
