Submitted by David on 09/09/2022
I'm at a lost for words for this place, I came in with not knowing what to expect and walked away with way past any expectations I could have had shattered. I normally don't like lamb but their take on the meat completely won me over. The quail was amazing it's 10/10 the second best dish only behind the tomatoes dish with creme fraiche, blackberry, eggplant which was completely breathtaking I took one bite and stopped eatting I had to enjoy every flavor. It is the absolute best dish I have ever had, I would recommend 100 times over, come and enjoy.
*HIGHLY RECOMMEND*
This is one of my favorite tasting menu restaurant in Philly. The restaurant itself has a very intimate setting, low light candle-lit mood; great for a date night or special occasion. An 8-course $130 meal is a lot but you're paying for the experience and the food, and it was definitely worth the splurge. Each course was very unique in flavor pairing and presentation. I thought that the course got better and better as it went down the list, with the entrees being my favorites. They most likely change the courses over the seasons but the steak and the veal they had were super tender and delectable.
*VERDICT*
Definitely would go again when occasion arise.
Submitted by Lucy Chen on 08/22/2022
Fantastic neighborhood upscale restaurant just in Rittenhouse square area. Make sure you make your reservation well ahead of your visit cause it’s hard to get a table. Tasting menu is a great experience. Taste and creativity are there for you to enjoy. Will definitely go back. You can try to get a seat at the bar and enjoy the menu. At the bar you have access to the bar menu as well as the dining room menu.
Submitted by Pierre Simard on 07/31/2022
I came here by bus on a Sunday evening in mid June 2022. Through the online reservation, you pay for the $130-meal upfront. Including tax and gratuity, it came out to $169 total per person - all paid upfront, which was nice because, unless you want the wine pairing, you do not have to worry about anything when you get there.
I found the meal quite delightful and filling. I had to bring the last savory dish home because I couldn't finish it. The Crudo and Spring Vegetables were very nice with delicate flavors. The rest of the meal left a huge impression on me and was surprisingly tasty.
The Gemelli was salty but had the perfect amount of crunch with just enough pasta to keep you wanting more. The Sweetbreads was outstanding. It was a bit sweet, fatty, savory, creamy - it had everything! I'm so glad this was the first place I've ever had them.
The sauce for the Fish dish was incredible. Perfectly cooked with just the right amount of cream and acidity - just divine. The Grilled Quail was ridiculously good. Perfectly cooked with just the right amount of flavoring and acidity. I never had a quail I liked this much. That pate that came with it and the bread was to-die-for.
BBQ Veal Cheek was also very balanced and super tasty. Too bad I was already SO full. The dessert was very nice as well. They even gave me an extra pastry and hot tea for dessert for free.
Getting reservations was surprisingly easy. I just booked the night before and I found an open seat. Mind you, I'm only one person so reservations are generally easier. Definitely worth a try if you're in Philly.
Submitted by Osula Lam on 06/20/2022
Fantastic food. Everything was so flavorful and delicious. The quail, beef tartare, and gnocchi+sauce (not pictured) were my favorites but everything was really flavorsome. Thanks Friday Saturday Sunday team!
Submitted by Eva Noel on 06/10/2022
Friday Saturday Sunday was incredible. The tasting menu was one of the best meals we’ve ever had, and was fully worth the price. Every dish was pretty spectacular, but our favorites were the veal cheek and the squid ink gemelli with scallop XO and razor clams. Excellent service and wine by the glass as well.
Submitted by Jacob Fiksel on 05/15/2022
Second year in a row celebrating our anniversary here! The tasting menu is always AMAZING, highly recommend the beverage pairing with it! Service was excellent. I truly couldn't ask for a better dining experience in Philadelphia
Submitted by Jamie Meyers on 04/23/2022
Quite possibly one of my favorite dinner experiences to date. Excellent atmosphere, entire staff could not have been more helpful or pleasant. The tasting menu simply got better with each dish. It was worth the price for me, hope to be back next time I am in Philadelphia.
Submitted by Sarah Scully on 04/07/2022
It was a wonderful dining experience! Loved every dish, although I had some top favorites: the empanada from the first course, the chestnut caramelle (my favorite), & sweetbreads. The staff was very friendly and accommodating and the service was excellent.
Submitted by Denisse Breaux on 12/12/2021
Went to Friday Saturday Sunday for our anniversary and honestly could not have loved it more. The server was attentive, knowledgeable and genuinely wonderful. Every single course was well complimented with a great wine pairing (per our server's recs) and just insanely good. Would definitely recommend to anyone wanting to try a phenomenal tasting menu as well as just anyone in general.
Submitted by Patricia Mchenry on 07/22/2021