Churrascos Reviews
Submitted by Margie Mae’d on 11/21/2021
Margie Mae’d 5 stars rating.
Great food! Fairly priced. For delivery.
Ordered our food through Doordash. The food was really good. We ordered a bunch of stuff, out of about 3 choices of vegetarian food, I got the plantain crusted eggplant, and it was really good!! The shrimp was dry, but it was really good (could be different in the restaurant, not sure) They sent us a looooot of plantain Chips. And we love those caramel shortbread!!
Wendy Lawlis 2 stars rating.
We had a work dinner event for 40 people at the Memorial City location this past Tuesday night. I booked a private room 1 month in advance. We had about 38 people show up. We had one main waiter with a couple of helpers. It took a little over 1 hour before they took our food orders. Drink orders were pretty slow too. They were nice and tried to be accommodating. The food was good but not like I have had at other Churrascos in the past. Once our group left the person paying the bill had to wait an additional 30 minutes before they brought the check! The whole experience was disappointing. I expected better. I will not book another event at Churrascos.
Submitted by Wendy Lawlis on 08/26/2022
Serena Ortiz 5 stars rating.
Loved this place! The food was amazing and not to mention the service was phenomenal! Thank you so much to Ariel and Daniel for making this experience so remarkable. It was me and my friends’ first time there and they were both very helpful when we were trying to decided what we wanted.Ive never had such good service, will definitely be coming back soon!
Submitted by Serena Ortiz on 05/21/2022
Nayra Viegas 5 stars rating.
I loved this place, the meal is really good and Alfajor is delicious. A especial thanks for the waiter Gabriel.
Submitted by Nayra Viegas on 05/20/2022
Christie Dominguez 2 stars rating.
We normally eat at the Churrascos in Sugarland or the Woodlands, we happened to be in this area and decided to try this location. I regretted it. We went out to celebrate my birthday and this was not a horrible experience but it wasn't even good. We made reservations so we were seated quickly which was great. Once we sat down it took 20 minutes to get a server. Which I think wasn't even the server that was suppose to take our table. No complaints on the server, he did the best he could. He was very polite but we could tell he had a lot of tables so he wasn't as attentive as I am sure he wanted to be. My issue is we not only waited 20 minutes to even get drinks started, our food took over an hour. The table we sat at had a light that was not working, the area was dark, we could not even see our food. Instead of moving us to the table next to us which had lighting, they were just kind of like... oh well we can't change the bulb right now. We definitely will not return to this location, we will stick to the others.
Submitted by Christie Dominguez on 05/15/2022
Silverfox50 4 stars rating.
The restaurant is located on the second floor. Beautiful inside and everybody working at the restaurant is very helpful and attentive. All the food that the family had looked good. I ordered the eggplant meal. You get two plantain fried eggplants wit panela cheese with a roasted tomato sauce. It was good but a bit on the sweet side for me. The Mrs. ordered the spinach and mushroom enchiladas. I had a taste and it was on point. Overall we had a great evening and worth a revisit for the enchiladas and service.
Submitted by Silverfox50 on 05/11/2022
Barry Bell 3 stars rating.
Like many other places, there aren't enough servers to meet expected service timeline protocols so in essence, it does remind me of my time in Argentina. Our servers did a great job but they clearly need more staff for peak business times. The meals were proportionally adequate but every steak at our table of 9 was significantly overcooked. They HAVE to get better with their meat Temps or people won't come back. Postres and coffee were INCREDIBLE. Overall a good night but could be significantly better.
Submitted by Barry Bell on 04/16/2022
Paola Uranga 5 stars rating.
30-40 min wait on a Sunday after church but there were two seats on the bar. My mom and I had the huevos rancheros and fried shrimp with margaritas. Great service, the food came out fast, and the restaurant is beautiful! Clean restroom too.
Submitted by Paola Uranga on 03/21/2022
DAMNN JODIE 5 stars rating.
We ate at the memorial location and dealt with the catering department, I believe his name is Mark‼️‼️‼️ absolutely loved the generosity and attention to detail as me and my fiance had a food tasting in preparation for our upcoming wedding. I've eaten there before 5 years or so ago but this time I was more Hands-On and paid attention if I could give it seven Stars I would... We will most definitely be using their services for our upcoming wedding I recommend anyone and everyone that wants to try something new go to churrascos
Submitted by Damnn Jodie on 08/18/2021
Travis B 3 stars rating.
My wife and I had dinner here (Saturday night, around 9pm). I really want to give it 5 stars, but 3 1/2 might be the better rating based on one dish that was a swing and a miss.
Staff- Friendly, attentive, and very punctual. Our server was excellent.
Atmosphere- Comfortable, not too busy or loud.
Menu- Good selection of grilled meats, seafood, and Latin inspired dishes
We ordered the smoked crab claws and the ahi tostada appetizers. Both of these were flat out amazing! Excellent flavor and seasoning. Temp was just right. The complimentary plantain chips and sauces were amazing as well.
The mixed grill came out perfectly cooked, and the portion size was amazing. The chicken and steak were marinated just right, and the shrimp were great as well. Lots of goodies and side dish components that made this entrée worth the 38.00 price tag.
The biggest issue was the Paella...
I am a huge fan of this dish when cooked properly. Hints of saffron, and the balance between smokey, flavorful Spanish Chorizo with shrimp, clams, and seasoning bring this dish to life. However, Churrascos badly missed on this one. For a dish that cost nearly 40.00, we got a small plate sized pan of what tasted like boxed Zattarains Spanish rice, with some salmon, shrimp, crab claws, and ONE quartered piece of chorizo. Absolutely zero Saffron. Not a hint of it.
This was not Paella. It was a mediocre small serving of a hodgepodge of rice and fried/grilled seafood. And for high 30's in price, it was terribly overpriced. In comparison, while dining in St. John a few years ago, a large (family sized) pan of paella cost around 40 bucks. And it was spot-on.
Guys, please redo this dish, or remove it from your menu. It's embarrassing.
However, everything else was great, and we will definitely give Churrascos another go at some point. The mixed grill was amazing!
Submitted by Travis B on 08/01/2021
