Seasons 52 Reviews
Submitted by Natasha James on 01/02/2022
Natasha James 5 stars rating.
The waitress was awesome. We never had to ask for her and she was very helpful with helping me choose a wine. The food was delicious and came out pretty quick. I had the porkchop with honey lemon glaze. The roasted lemon gave great flavor. We will definitely be back.
David Abraham Aguilar 5 stars rating.
Really good restaurant, the food is really tasty and the service is awesome, all the plates are less than 600 cal
Submitted by David Abraham Aguilar on 09/12/2022
Mo City Menis 4 stars rating.
Quiet place. Waiters/customer service is waaay above average. I came here for my wife's birthday. Food was excellent I ha the sea bass and she had 3 salmon. We also tried the lump crab and shrimp stuffed mushrooms as an appetizer. Cleanest restrooms I've seen at a restaurant by far. Great visit.
Submitted by Mo City Menis on 09/07/2022
Natalie B Raby 4 stars rating.
I had the shrimp and grits. The gravy on the grits was tomato based. As a person from Louisiana it was a different taste. Husband had the roasted chicken. The chicken was excellent!
The parking was a nightmare. We had to park 2 blocks away in a parking garage on the 2nd floor due to the restaurant sharing its flat surface parking with other businesses and an apartment complex.
Submitted by Natalie B Raby on 08/28/2022
Tamiyah Bilal 4 stars rating.
I was running late, they were still able to accommodate me when I arrived. The Gentleman Grabbed The Door For Me. I Didn't Like The Placement Of The Table Due To The High Chair, They Fixed It With A Hurry. The Salmon Was Immaculate. My Daughter's Chicken Pasta On The Other Hand Dry & On The Burnt Side.
Submitted by Tamiyah Bilal on 06/15/2022
Stephen Dilisciandro 5 stars rating.
First time dining at this restaurant chain, and was not disappointed at all...!!!!
Ambiance is warm and inviting, ample parking available, self or valet...
Now our meal, food was excellently prepared, they also have a special gluten free menu along with regular menu...Selection of entrees includes steak, seafood and poultry...good selection of wines as well...
The three of us dined to our hearts ???? content, Bill was approximately $130...good value for your money ????
Submitted by Stephen Dilisciandro on 02/13/2022
David Recendez Jr 5 stars rating.
Sat at the bar and got helped right away. Bar tender gave me the menu I looked at it and told him man this one is tough I knew what I wanted for a starter and it was a Flatbread but I told him sea bass or loin meat. He said bass is good but it depends on what you want meat or fish. I said which gives me more of a feeling he told me the loin. So I got it and man was it good. I got it rare and it was just delicious. I loved the place and location. I definitely know where I am going to bring the wife next time we are deciding a place to eat.
Submitted by David Recendez Jr on 02/12/2022
Yune Jiles 5 stars rating.
Food was great our waitress Brittany was phenomenal. I had the shrimp and grits with scallops added and mac and cheese. A friend of mine had the half chicken and another friend had the filet both of them said their food was seasoned very well. My favorite was the Hawaiian martini very sweet not overly sweet or too strong just right. The owner checked on us multiple times to make sure we were always OK and didn't need anything. It's a bit pricy but I'd definitely go back while I'm visiting in Houston again.
Submitted by Yune Jiles on 01/20/2022
Whitney White 3 stars rating.
We arrived around 6 pm on a Monday evening. The restaurant was not busy. Our waiter Caesar was very attentive in the beginning.
All of the food was served hot and seemed fresh. The lobster bisque soup was bland and had a few tiny pieces of meat in it. With the cedar plank salmon, I’ve never had salmon prepared this way. It was moist and had a different texture but not very flavorful. The wood grilled boneless rainbow trout was also bland. The mashed potatoes were not creamy at all.
My favorite things were the Brussels sprout and the scallops. The mac and cheese wasn’t bad. I would go back to try the shrimp and grits or the the caramelized grilled sea scallops risotto.
The restaurant is spacious, dimly lit, quiet, and has a nice ambiance.
Submitted by Whitney White on 01/14/2022
Shalesha White 3 stars rating.
The food was mediocre. Our waitress Ragine was amazing, extremely attentive. I would probably come back for a happy hour but that’s about it.
Submitted by Shalesha White on 12/19/2021
