Submitted by Grace F on 09/10/2022
Dont want to tell you how incredible the food and atmosphere were cause I don't want everyone to crowd this place. Its crazy amazing! That's the sea bass in an extraordinary sweet chili/lime crusted sauce.
Submitted by Ann Sherman on 08/21/2022
Was in a group in the private room last night - wait staff was amazing! Appetizers were great - fish special/entree (trio) was meh - small overcooked pieces - other folks w steaks & other entrees looked amazing & everyone loved it — nice evening - great atmosphere - adjoining outside bar was beautiful! However not a place I would make a point to return to.
Submitted by Madam Falafel on 08/13/2022
Our all-time favorite! David and Holly are incredible; always welcoming and remember our orders every single time. The food is always perfect and sitting at the bar to watch it being made is part of the experience. We love being Regulars!
Submitted by VKK SB on 08/08/2022
My family and I have always been a big fan of this restaurant. We've gone there several times in the last few years. It's a little pricey but the food has always been excellent and well worth it, not anymore. My family and I went there a few weeks ago and it was quite disappointing. The food was horrible, only to be matched by the service. My wife's dinner that she ordered with completely overcooked, as was mine. However, the vegetables that I ordered with the meal with severely undercooked. My mother-in-law's food was completely unedible. Also my kids each ordered a burger that was burnt on the outside and practically raw on the inside. We were going to a musical after dinner and gave ourself a window of two and a half hours to eat thinking that would be enough time. We even informed our server about this but we will still pressed for time at the end, so much so we could not send our food back. Do not go to this establishment. There are at least two dozen restaurants with better food that are half the price. Never again
Submitted by Scott Stevens on 07/09/2022
All around great experience. Was hoping to come for happy hour, but missed the window, but still came for drinks and dinner. Its a little pricey, but the value is there so I don't mind. Quality of ingredients, preparation and presentation were all very solid. We had three appetizers and drinks. WE picked to of the most expensive apps, but they were worth it. The steak tartare came as all separate components you mix yourself. Very interesting presentation. I made the assumption that it should all be mixed together, which was a mistake for me. I assumed they knew the measures for proper tartare, in the future I will cut back on the parts, the meat was overwhelmed. All in all still good. The bacon wrapped shrimp was fantastic, but then again how can you go wrong? WE also had the onion rings which were very crispy, perfectly breaded and good sized. The sauces with the shrimp and the rings were stellar. I wanted to try so many more items on the menu, so will have to return,
Submitted by Alyse Hammonds on 07/03/2022
I have been visiting the Rokerij since 2016 and absolutely love the food! I also love the ambiance at the Cellar. However, recently I visited and service was just really off. There was hardly anyone dining in the restaurant and no one was at the hostess stand to seat me. After standing at the door looking around for 5min, the bartender looked right at me and said nothing so finally I sat myself. Angelina, my waitress was delightful. She took my order promptly. But after I had ordered I was approached by a manager and questioned as to how I received seating. This was especially odd considering all of the empty tables around me. One of the bus boys proceeded to roll his eyes at me periodically as if annoyed by my sitting at a table to eat. The experience made me feel quite unwelcome and if it weren’t for Angelina’s friendly and pleasant demeanor I would have left before even receiving my order. Usually the service is cordial and unremarkable but this day was particularly rash. The next time I am craving the pan seared salmon, I may just order to go.
Submitted by Alyssa Baum on 06/06/2022
This place is amazing. My boyfriend and I went here for Valentines Day and were blown away. First off, the ambiance is out of this world. The upstairs is so unique, beautiful and charming but we chose to eat in the basement speakeasy part, which was super intimate and sultry. The food was jaw-dropping good. We love the staff. Trey the bartender is the best ever! This place is perfect for date night but also good for groups, especially for brunch which they serve daily (this might be only on the Richardson’s side, im not sure - but it’s all the same establishment).
Submitted by Jessica Diaz on 04/18/2022
Fabulous! I love this place and the menu changes so there’s always something new to try. If you don’t recognize something on the menu just order it. I was weary about all these dishes since it was outside my norm but they were all delicious. Oh and the drinks are fire too!
Submitted by Matt Heileman on 12/18/2021
Went tonight on a date night no reservation. We got there at 5pm, still room ar the bar upstairs. Great service. Got to watch the kitchen cook. Ordered the bacon wrapped jalepeno app. Great. And dinner was lamb and taos tenderloin. Both were excellent. Dessert was creme Brule, and flour less chocolate cake. Very exciting room, lots going on. And food was great. Kitchen was very friendly. Highly recommend, we will be back
Submitted by Nanette Ballesteros on 12/03/2021
I had the Rokeru steak (a bacon wrapped filet, topped with king crab & a delicious buttery jalapeño hollandaise). I opted for roasted beets & green chile potato. It was delicious! Friendly, attentive service. Overall very nice experience!