Vincent on Camelback
Company Details
Tuesday: Closed
Wednesday: 5-9PM
Thursday: 5-9PM
Friday: 5-9PM
Saturday: 5-9PM
Sunday: Closed
Contact Information
Phoenix, Arizona, 85018
United States
Vincent on Camelback Reviews
Submitted by Brandon Hushin on 09/09/2022
Brandon Hushin 5 stars rating.
Don't go to really fancy places to often but the food was amazing of which I got the duck with orange sauce which was mindblowingly good and to top it all off the staff were phenomenal
Submitted by Carla England on 08/01/2022
Carla England 5 stars rating.
Vincent's is extraordinary! Can't wait for my next visit. Excellent food, service and wine! Vincent on Camelback never disappoints!
Submitted by MJ on 06/29/2022
MJ 5 stars rating.
I just want to say a thank you to the entire team at Vincents! My husband took me there as a surprise for our anniversary and I was blown away by everything. Our server Diane(pretty sure thats her name) was the best and took such good care of us. The food was amazing and the environment was beautiful! Vincents now has a customer for life! Thank you all for the best anniversary guys!
Submitted by Sean Friel on 06/18/2022
Sean Friel 1 stars rating.
I was really surprised by all the positive reviews…
My experience here was, mediocre at best. The service was great, very attentive and quick for suggestions or sampling. The food on the other hand was severely unsatisfactory. Tasteless, unremarkable, bland. I ordered a beef Wellington and although the meat was cooked to perfection there was absolutely NO seasoning/ taste, the foie gras was … hmmm ???? My husband’s fish was lacking in flavor as well. The soufflé for dessert just tasted like scrambled eggs to me! For the price point … this was extremely disappointing. Unfortunately, we will not be back.
Submitted by Jim McLemore on 06/08/2022
Jim McLemore 5 stars rating.
My wife and I were here from Georgia for a conference in Scottsdale. We wanted to visit an upscale local restaurant while we were here so we looked on Trip Advisor for suggestions. We picked Vincent’s and we were extremely pleased with the food, the wine selection and the incredible service. Our server Diane was charming and we shared peach stories (Arizona vs. Georgia peaches). The meal was one of the most outstanding we have ever experienced.
Jim and Ellen McLemore
Submitted by Dave Brandman on 04/29/2022
Dave Brandman 5 stars rating.
Excellent meal. Had the Salmon Quesadilla for an appetizer. Wonderful! Main course was the seafood trio. . Again, just great. Service was superb. All orders that we shared were solid back in the kitchen. Appetizers and desserts were definitely shareable.
Submitted by KariLee Hertzberg on 09/22/2021
KariLee Hertzberg 5 stars rating.
The absolute #1 French restaurant for any & ALL special occasions! From the minute you enter you are treated like royalty. Superb French cuisine which is matched with perfect service. From now on we will celebrate every anniversary here...we celebrated 8 years ago and now regret not coming here since.
Submitted by Mahua Adhya on 08/07/2021
Mahua Adhya 5 stars rating.
We celebrated our 22nd anniversary dinner here and loved the food and the host and hostess. They kept bringing so much sampler food and everything tastes amazing!! Thank you for making the dinner night special for us!
Submitted by Stanley Jarocki on 07/19/2021
Stanley Jarocki 5 stars rating.
For years we have been making Bastille day at Vincent's. Except for 2020 covid. It was a treat and service and food were outstanding as usual. The escargot is one of the best we have tasted in our lifetime. Salmon was enjoyed by all as well. And wine choice matched perfectly.
Submitted by Alex Johnson on 05/19/2018
Alex Johnson 5 stars rating.
Hands down the best meal I have ever had. We went for restaurant week and were taken care of by Craig who was superb. Easily the best server I have ever had.. Flawless in his delivery and approach and knowledgeable as all heck about the menu, the process of Chef Vincent, wine and other items such as cordials. Craig and Chef Vincent were able to bring us out a split plate of some regular menu items as a second course, between the planned courses of the restaurant week menu. Everything we ate was top notch. Flavor combinations, the ingredients and plating all made for some of the best, if not the best food in Phoenix. Thank you to the staff, Craig and Chef Vincent for catering such a wonderful evening of food, fun and laughter. We will be back without a doubt!
