Submitted by Devin Walsh on 09/14/2022
Exquisite experience. Was greeted politely by the host upon arrival. I made a reservation, since I came from out of state. Savanna, Johnny, and Moises took exceptional care of me during the entire visit. Beautifully designed and decorated. Chef Ivan compliments the concept with an explosion of flavor in menu options.
Submitted by Jeffrey Collins on 09/13/2022
Excellent service. The bone marrow is a taste bud “explosion”. My son had the ribeye = cooked to perfection. Wife and I both had the wild boar bolognese and were pleasantly surprised. We celebrated a birthday. Our server was great… requested that the kitchen make me a very specific salad and made sure it was correct.
!!! Important !!! If you want parking validated ONLY park in the garage below the restaurant… not any of the other close parking areas.
Submitted by Ashley Lawitz Filio on 08/14/2022
We dined in for an early dinner at 5:15 on a Friday night. We were promptly sat and ordered. Our waiter was very attentive. We ordered meatballs and a salad for starters. The meatballs were room temperature and seemed to lack any seasoning. The best part was the cheese on top. The salad was good. Loved the strawberries and melon on it. The dressing was good too. For our main course we ate salmon. Again, no use of seasoning. Everything was bland. The only thing that had flavoring on the dish was on the crispy skin. It was almost like they were afraid of using and type of salt or pepper. There wasn’t any on the table being offered either m. The ambiance is definitely cool to look at. I enjoyed my glass of wine. We
would not go back, unfortunately.
Submitted by CoachT WitDaJewlz on 07/02/2022
Went here for a date night. The service was ok. The ambiance is amazing, drinks were good, salad was good, entrees weren’t plated well and didn’t taste that good. However the manager let us send the entrees back and order something else. Food still wasn’t great, but the atmosphere made up for it I guess. I will most likely not try here again. At least not for dinner service. Maybe coffee or drinks.
Submitted by Tdljld on 06/24/2022
It has a really cool vibe. They really commit to the Wren and Wolf theme. It was loud for a place that is not a sports bar. The bread appetizer was fun and the butters delicious. We had the steak which was great. The duck was juicy without being greesy, the wild Boar and the meatballs we poorly seasoned. Both desserts were good. The service was good but slow. Next time I'll ask for salt and we should be fine. The price is steep for something that you need to ask for seasonings.
Edit: we juat realized, the meals that we had, if we had done the truffle add on, they would have been perfect. They were designed to be a canvas for the truffle but we didn't do it. If you get a meal that truffels make sense, do it and I bet it will be great. The two that were great didn't make sense with truffle.
Submitted by N Fuller on 05/15/2022
Amazing food and great atmosphere
This was my 3rd visit to WW and I was still pleased. The bread tower is highly recommended to start with (who doesn’t love carbs to absorb the drinks ????). The menu is not huge so don’t go thinking you will have lots of options, it’s what sets them apart from other restaurants in the area. There are lots of drink options to choose from and I really like that they support locally owned as well as women owned spirits and wine. Arlene the bartender recommended Fortelza tequila for my margarita which was amazing! I’ve had the salmon every time I go and I’m never disappointed- doesn’t taste fishy and is cooked to order. My friends and family have had the chicken breast and the gnocchi which was also delicious. If you like vodka drinks go for the I Love You, but I Love Me More - everyone that’s had it says it’s perfect. (I’m not a vodka drinker) Finally finish your meal with the Butter cake that has banana foster as a topping. It completely melts in your mouth and is worth every calorie. It is a bit pricey but I really like the vibe and the food and the wait staff has been amazing every time. Highly recommend for any occasion and suggest reservations to secure your spot.
Submitted by Denise Nicole Photography on 04/07/2022
This place is super cool! Love the decor and the vibes are exactly what I look for when I want to take a client out or even to just work on the laptop, in my zone. Johnny is awesome and answered all my questions and made me the best white mocha coffee I’ve ever had! Definitely stop in!
Submitted by Tecora Jordan on 03/16/2022
I’ve been to this spot 3 times ????3 times and I still can’t get enough
Cocktails are always on point and they have such a wide variety you have endless options. Here’s the amazing part these bartenders are committed to their cocktail craft. They even get to create drinks that become a part of the menu.
They do have a signature drink where customers get to mix it themselves on what appears to be an ultra fancy and IG moment mixer.
Bread tower ???? let’s talk about the bread tower. At first when it was recommended I was like ???? who is impressed with bread
Me that’s who I’m not officially impressed with bread and not to mention that soft sweet toasted butter that comes with your tower of carbs.
Now let’s discuss the Bone Marrow. Never ever in my life have I heard or even tasted this before. Had you told me that a month ago I would be drooling over a slightly charred bone I would have said you’re dreaming but I’m a new woman now.
I honestly can’t think of anything negative to say about this establishment
They even have a live female DJ who rocks pit with you all night
Make sure to get a reservation
Submitted by Antonio Espree-Bey on 02/02/2022
Excellent food service and hospitality. Incredible atmosphere and very quick to serve hot and ready to eat food. High quality style menu that ensures a great experience. I commend the waiters and cooks. This place is truly a must visit for lunch or dinner.
Submitted by Jesus Gonzalez on 02/02/2022
Finally visited this place and I have to say I was really satisfied. i love the decor and the ambiance of it all. I had the aged meatloaf and also tried the bourbon butter cake, both were so tasty and our waiter was very attentive & kind. I’m definitely coming back and can’t wait for their lunch menu.