Submitted by Mandie Geller on 09/19/2022
We had a great anniversary at the Fishery. Ian was our server who truly made the experience wonderful! We were greeted with a champagne to toast. Then all dishes after we’re amazing but the favorites were the Miso Kanpachi & Lemon Tart dessert. All the seafood you could tell was the best quality and fresh! Can’t wait to come back to try more!
Submitted by Keegan Thompson on 07/01/2022
Absolutely delicious seafood! Was able to make pretty short notice reservations on a Thursday. Get a seafood tower and try a little of everything. The swordfish chop was incredible!
Submitted by Jmlcamacho on 06/26/2022
Quick dinner date out, with no issue getting a table on Saturday night. While pricier, it is worth it because the quality of the fish and dishes. The way the swordfish is cooked gives it SUCH a flavor.
Also, had their Milk Punch, which was not at all what I expected. It is worth the try, as it is a unique one!
Submitted by M Perez on 06/04/2022
I can’t believe I’ve never been here! Well I’m so glad I finally came here for a TGIF dinner. They have outside seating available and making a reservation was so easy. Our waitress was so friendly and cheerful and informative. The menu was interesting and we took our time selecting. There are still things I need to go back to try. The rolls were so good! The Caesar salad was delightful with real anchovies yum!
The dessert was a perfect end to the meal.
Oh and we found out that fish and chips is always available. I’m going to try that next time.
Submitted by Erika Robinson on 05/31/2022
My husband and I enjoyed lunch here. The wine list was excellent. Wine served at the perfect temp on a hot day. We ordered the clam
Chowder and Cesar salad to start. Both were excellent. I ordered the shrimp and chips for my entree. So good but i couldn’t finish it all. I think we could have split the appetizers and one entree for a nice light lunch. Waitress was kind and personable.
Submitted by Charles Thompson on 05/23/2022
Superb meal. We had a seafood tower and the ahi tuna steak. Everything was delicious. Very impressive cocktails and a great wine selection. Service was also on-point. I have nothing but praise for this wonderful restaurant. I will return next time I am in town.
Submitted by Ying Li on 04/16/2022
Food was fresh and well made. From texture to taste and display are well thought. Good service nice environment too. Best clam chowder soup.
Submitted by Jose Mario Hank on 02/12/2022
This is my second time coming here and it definitely holds. I love the fishmonger right there in front of everything. It shows the great quality of fish they have available. We ordered a few dishes and they were all great. They had very quick service and were really accommodating. We asked for the burger to be cut in three and they quickly did it for us. I think the ceviche stood out to me the most. Highly recommend tris restaurant.
Submitted by S Mayeda on 01/30/2022
The service and the food was excellent. The clam chowder was also good, it filled me up before I had my fish & chips. They give you a lot of shoe string fries. The fish was very crispy, the way I like it. The poke had a
Iittle bit of a kick to it. It was good though. The restaurant was immaculate it looked like it was renovated. I heard it has been around for over 25 years.
Submitted by Elana Hinton on 12/04/2021
What a pleasant experience. The clam chowder is probably the best clam chowder I’ve ever had. Flavorful and rich. There was bacon in the chowder, FYI for anyone that cares — it was a surprise for us, but was still delicious. It was such a treat. I got the fish and chips too, also delicious. Piping hot and fried to perfection. The bread, that is complementary, is fantastic and locally sourced. Be sure to eat the bread with the clam chowder! The service was great, too. Very attentive and knowledgeable about the menu and all of the fresh fish they have on display. The server and management offered some really great recommendations. I will definitely return whenever we come back to San Diego :)