Nick + Stefs Steakhouse
Company Details
Tuesday: 11:30AM-2:30PM,4-9PM
Wednesday: 11:30AM-2:30PM,4-9PM
Thursday: 11:30AM-2:30PM,4-9PM
Friday: 4-10PM
Saturday: 5-10PM
Sunday: 5-9PM
Contact Information
Los Angeles, California, 90071
United States
Nick + Stefs Steakhouse Reviews
Submitted by Karim Ahmed on 07/24/2022
Karim Ahmed 4 stars rating.
I can only speak to happy hour, the prices were great while the setting leans to the business crowd, and in fact some business happy hours were occurring when we went.
They have a great menu and happy hour is Monday through Friday, making it accessible. Depending on where you're located, however, there are more convenient options for a similar experience.
Submitted by Steven on 07/12/2022
Steven 4 stars rating.
Wonderful atmosphere. Great tasting food and drinks with nice, friendly service. All steaks are dry aged and cooked to perfection. The sides are very tasty. Especially liked the Potato Gratin, Long Beans, and Creamed Spinach. Loved the Liquid Chocolate Cake and the Panacotta desserts.
Submitted by Roberto Montero on 05/22/2022
Roberto Montero 2 stars rating.
Atmosphere was nice, most of the staff was friendly (hostess and restaurant manager). The waiter was a different story. He did his job but that was it. He did not make me or my guests feel welcome. Maybe he was having a bad day. Brought out the food and we were eating with butter knives for a while before they brought out the actual steak knives. You would think the steak knives would be the one thing at the table, but go figure.
The steak was NOT the best I’ve ever had. Honestly I’ve had better steak at Flemings. The location was nice.
Submitted by Joshua Palacios on 04/23/2022
Joshua Palacios 5 stars rating.
What can I say? Nick + Stef's was the best steakhouse experience I've ever had. There are a lot of chain steakhouses that serve similar offering, but this restaurant knocks it out of the park.
The vibe feels upscale but incredibly friendly. We had an reservations and were seated immediately. Our waiter was funny, friendly, and had good reservations. He asked us if we had plans later that night, and was able to get us in and out in a reasonable amount of time. The service was my favorite part of the experience.
Then comes the food. The bread was fantastic. Think Fogo's bread, but lighter crispier, and so much more indulgent. We started off with the Wagyu to split and it was perfectly cooked for an A5. With it, you're paying for the quality of meat and you get it.
The mains were next, we both got the dry aged Ribeyes, which were the best Ribeyes I've had. The quality of the dry aging is top tier and even when I was totally engorged and couldn't eat another bite, I went back for more. There was no way either of us was going to leave that restaurant with steak on the plate.
Our sides were great too, we got the Mac and cheese and the potatoes gratin and they were just as indulgent. I really recommend the Mac and cheese.
Very happy to have spent my birthday at Nick + Stef's, not sure if I'll come back SOON, but I will come back when there is something worth celebrating. Thanks to the staff and folks who totally made my birthday.
Submitted by BB & JC on 02/26/2022
BB & JC 5 stars rating.
Best food and service. KC was our waiter and he made our experience even better! So professional, fun to talk to and attentive. We will definitely be back. If you enjoy a 5 star experience and food/drinks this is the place you want to go.
Submitted by Bob D on 02/18/2022
Bob D 5 stars rating.
This restaurant is one of the greatest. We started with a Caesar salad witch was one of the best I’ve had. The dry aged meat is a must try if you love stake. I got the New York cooked medium rare and it was delicious and juicy. My wife had the filet medium rare and was flavorful and worth the cost. We split some mac and cheese that was good but the Texture was a bit Unsatisfying. We ended our meal with a chocolate lava cookie topped with ice cream and was a perfect end to our experience. I will definitely go back again
Submitted by Ivy Hong on 02/15/2022
Ivy Hong 4 stars rating.
I want to give 5 stars for their steak!! We ordered their Dry-age New York 16oz - Medium rare. The meat was super moist and juicy. The favor was traditional papper and salt but it was perfect for the beef. The only thing I took out 1 star because there was a white tissue/tendon that I couldn't chew. We also ordered their shrimp and salmon. They were only in my opinion.
Service is 5 stars. Servers were very nice that they moving the heat to keep our warm.
We were so enjoyable our Valentine night here.
Submitted by Karelia Jauregui on 01/27/2022
Karelia Jauregui 5 stars rating.
The place is very nice with a cozy atmosphere. the food, drinks and desserts are delicious. the service is exceptional the staff always aware of what you need. definitely a good restaurant to visit in the beautiful city of los angeles
Submitted by Zan Lee on 12/31/2021
Zan Lee 5 stars rating.
Easily one of the best steakhouses in DTLA and neighboring areas. Set at the base just outside the Wells Fargo building (they offer complimentary valet parking in the Wells Fargo parking structure with first 3 hours of parking free if after 5pm) it’s really easy to find and quick to park and exit. The look inside is a sleek, almost modern, steakhouse with comfortable leather seats and brighter lighting than other steakhouses. Our server Jonathan was very attentive and did a great job.
They have a lot of great options menu wise and before our meal came out they brought out a couple cheddar popovers and they were a great start to the meal and didn’t last long. For my starter I chose the Iceberg Wedge Salad, a personal favorite of mine, and it was very nice and just what I hoped for. For my entree I chose the 10oz Grand Filet Mignon and it was cooked perfectly and delicious.
All around a great meal and would be a good call for any occasion. It doesn’t have a view like some other steakhouses like LA Prime close by but the interiors and vibe inside almost make up for that. I will definitely be back and would recommend to anyone.
Submitted by Anthony Sarria on 10/24/2021
Anthony Sarria 5 stars rating.
Nice upscale restaurant in Downtown Los Angeles. They have nice outdoor seating and patio area. The bar is small but cozy. They have a huge win selection. The offer 40 day dry age cuts of meat. The sides are all good. The bread is very delicious. It's a cheddar baked bread. The meat was well cooked, very flavorful and tender. The sides come in big portions so it can easy be enjoyed family style. The wait staff is very attentive and warm. It's a great place for a date night or to celebrate life. Its pricey, but it's worth it.
